Tuesday, June 3, 2014

Sweet Potato "CHIPS"

Last week on INSTAGRAM I posted a pic of my ridiculously amazing baked sweet potato chips!
Figured I would share the few simple step by steep instructions....
You, yourself, can enjoy these delectable bites!

2 plump peeled yams
sliced as thinly as possible
(without losing a finger)
in a large bowl
sliced yams
olive oil
a generous amount of pepper
a sprinkle of salt
& a 1/2 tbsp of garlic powder
 until blended evenly

 on a foiled cookie sheet 
at 350 degrees 
for 45 minutes
(the thinner they are the crispier they will be)

 a bbq
a side with your morning omelet 
or at dinner with chicken & veggies!

1 comment:

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